This Crockpot Lasagna recipe is so yummy, high-protein, and is a twist on a classic comfort food staple. With fresh basil, a flavorful meat sauce, and tender noodles, this meal is a 10/10!
10 Heat olive oil in a large skillet over medium-high heat. Add onion and garlic and cook for about 2 minutes.
0 Add ground beef and brown, about 8 minutes.
1 Add seasonings to meat and mix. Add pasta sauce and stir. Set aside.
2 In a blender, make the cheese sauce mixture by blending the cottage cheese and parmesan.
3 In a crockpot, you're going to make layers.
4 Add 1/2 of the meat mixture to the bottom, a layer of noodles, and then a layer of 1/2 of the cheese mixture.
5 Repeat again to make more layers.
6 Top with shredded mozzarella.
7 Cook on low for 2-4 hours.
8 Garnish with basil (optional) and red pepper flakes.
9 Enjoy!
